Panini salami & røkt ost 190g
Geia food
- Frysevare -25 to -18°C
Contains:
- Egg
- Gluten
- Milk
- Wheat gluten
May contain:Celery, Fish, Mustard, Nuts, Soy, Cashew nuts, Hazelnuts, Pistachio nuts
| Storage | Frozen food -25 to -18°C |
|---|---|
| Item number | 6234637 |
| Suppliers Item number | 6100563 |
| GTIN | 7042961005437 |
| Producer | GEIA FOOD NORGE AS |
| Country of origin | Italy |
Ingredienser:
Panini-baguette (hvetemel, vann, gjær, salt, olivenolje, hvetegluten, maltet hvetemel, antioksidant (E300)), røkt Provoloneost 19% (melk, salt, mikrobiell løype, surhetsregulerende middel (E330), røykaroma), salami 15% (kjøtt fra svin, svinefett, nitrittsalt (salt, konserveringsmiddel (E250)), krydder (chili, paprika, hvitløk, ingefær), dekstrose, krydderekstrakter (paprika, pepper), antioksidant (E300, E392), røyk av bøk), majones 7% (solsikkeolje, vann, vineddik, maisstivelse, modifisert maisstivelse, pasteurisert eggeplomme, sukker, salt, sitronjuice, stabilisator (E412, E415), konserveringsmiddel (E202), surhetsregulerende middel (E330), antioksidant (E385)).
| Energy (kj) | 1298 |
|---|---|
| Energy (kcal) | 309 |
| Fat total (g/ml) | 13 |
| Saturated fat (g/ml) | 2.4 |
| Carbohydrate (g/ml) | 34 |
| Sugar (g/ml) | 3.3 |
| Fiber (g/ml) | 2.2 |
| Proteins (g/ml) | 13 |
| Salt (g/ml) | 1.8 |
| Celery | Kan inneholde |
|---|---|
| Egg | Ja |
| Fish | Kan inneholde |
| Gluten | Ja |
| Lupins | Fri for |
| Milk | Ja |
| Molluscs | Fri for |
| Mustard | Kan inneholde |
| Nuts | Kan inneholde |
| Peanuts | Fri for |
| Sesame | Fri for |
| Shellfish | Fri for |
| Soy | Kan inneholde |
| Sulfur | Fri for |
| Almonds | Fri for |
| Cashew nuts | Kan inneholde |
| Barley gluten | Fri for |
| Oats gluten | Fri for |
| Rye gluten | Fri for |
| Wheat gluten | Ja |
| Hazelnuts | Kan inneholde |
| Khorasan wheat gluten | Fri for |
| Macadamia nuts | Fri for |
| Brazil nuts | Fri for |
| Pecan nuts | Fri for |
| Pistachio nuts | Kan inneholde |
| Spelt gluten | Fri for |
| Walnuts | Fri for |
GEIA FOOD NORGE AS has provided the information above.