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Italian dough raw 35x220g
  • Frysevare -24 to -18°C

Italian dough raw 35x220g

Slåtto

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Contains:

  • Gluten
  • Wheat gluten
Product information
StorageFrozen food -24 to -18°C
CO₂ ekv per stk14.13
Item number5810692
Suppliers Item number1301
GTIN7056950313014
ProducerSLÅTTO MARKETING AS STORHUSHOLDNING (FRYS)
Country of originNorway
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Nutritional content

Ingredienser:

HVETEMEL, vann, vegetabilsk olje (rapsolje), stabilisator (E421) salt,

Nutritional content per 100 g/l
Energy (kj)937
Energy (kcal)200
Fat total (g/ml)2
Carbohydrate (g/ml)39
Sugar (g/ml)0.6
Proteins (g/ml)6
Salt (g/ml)1
Allergens
    CeleryFri for
    EggFri for
    FishFri for
    GlutenJa
    LupinsFri for
    MilkFri for
    MolluscsFri for
    MustardFri for
    NutsFri for
    PeanutsFri for
    SesameFri for
    ShellfishFri for
    SoyFri for
    SulfurFri for
    AlmondsFri for
    Cashew nutsFri for
    Barley glutenFri for
    Oats glutenFri for
    Rye glutenFri for
    Wheat glutenJa
    HazelnutsFri for
    Khorasan wheat glutenFri for
    Macadamia nutsFri for
    Brazil nutsFri for
    Pecan nutsFri for
    Pistachio nutsFri for
    Spelt glutenFri for
    WalnutsFri for

SLÅTTO MARKETING AS STORHUSHOLDNING (FRYS) has provided the information above.